The Kitchen Sink Menu in Wilmington, NC
Socially responsible menu at the kitchen sink. Organic, vegetarian, vegan, and gluten free options available!
Index for our menu items below: ^ Gluten Free, * Vegetarian
Appetizer
-
$10.00
Pork Belly Burnt Ends ^
Pork belly slow braised over Bartlett pears, onions and local craft brew. Served with a pear and onion infused barbecue sauce. Torched to order and topped with sesame seeds and scallions.
Salads
-
$12.50
Chef Salad ^
Ham, turkey, bacon, tomato, cucumber, red onions, hard boiled egg and shredded cheddar on a bed of mixed greens. Choice of dressing. -
$12.50
Pear, Gorgonzola & Pecan Salad ^
Sliced pears, gorgonzola cheese, house-made gorgonzola dressing on a bed of mixed greens topped with chopped pecans
-
$12.50
Strawberry, Cucumber Spinach & Feta ^
Fresh strawberries and cucumbers over a bed of spinach topped with Feta, walnuts and house made balsamic dressing -
$12.50
Caprese Salad ^
Sliced Tomatoes, basil, fresh mozzarella topped with S&P and a drizzle of 100% Extra Virgin Olive Oil. Balsamic upon request.
Sandwiches
All sandwiches served with choice of cucumber & red onion salad or chips
-
$10.50
Get Smashed
House made citrus smashed avocado, red onion, tomato, locally sourced microgreens & provolone on whole grain oat bread -
$12.50
Sweet & Savory
Thinly sliced smoked turkey, brie, green apple slices & pepper jelly topped with mayo and locally sourced microgreens on a fresh baked croissant
-
$13.00
B.A.D Hot Chicken
Pulled chicken marinated in a buttered Nashville hot sauce, topped with dill pickle and mayo served on two biscuit sliders
-
$13.50
Nonna’s Meatball
Homemade Italian meatballs and provolone topped with fresh marinara, basil microgreens and parmesan on a fresh baked hoagie -
$12.50
Muffaletta
Salami, Ham, Bologna, Swiss, Provolone, mayo and house made olive salad serve toasted on a fresh baked hoagie -
$13.50
Beef On Weck
In house slow roasted beef piled high on homemade fresh baked weck rolls & house made au jus
-
$12.50
The District
Ham, Swiss, lettuce, tomato, red onion, salt & pepper with dill mustard & mayo served toasted on a buttered kaiser roll -
$13.00
The Goat
Turkey, spinach, fresh basil, blueberries, red onion, mayo & house-made blueberry goat cheese served toasted on herbed focaccia. -
$12.50
La La Love
Marinated lavender chicken salad with celery and shallots topped with pine nuts, mayo and provolone on a fresh baked croissant
Sides
-
$11.00
B.A.D. Box
Can’t choose just one side? PICK 3!!! Choose from mac-n-cheese, fries, cheesy roll ups, side salad or mixed fruit salad. Upgrade with a premium side of candied bacon or pork belly bites for an additional $2.50 each.
-
$4.00
Mixed Fruit Salad ^
Mixed fresh fruit salad.
-
$5.00
Side Salad *^
Mixed greens, tomatoes, cucumbers, red onions and choice of dressing -
$4.00
Crispy Cheese Roll Ups *
-
$6.50
Candied Bacon ^
Sweet with a kick of heat -
$4.00
Fries
Crunchy plain, tallow or parmesan w/jus fries ($4.50)
-
$4.00
Mac-n-Cheese *
Thick and creamy three cheese baked macaroni and cheese
Soups
SOUPS ROTATE WEEKLY! CHECK SOCIAL MEDIA FOR WHAT’S FRESH THIS WEEK! All soups served with fresh bread.
-
$6.50/$13.50
Tks Roasted Poblano Pesto Gazpacho *^
- Cup - $6.50
- Flight - $12.50
- Bowl 16 oz - $13.50
Roasted bell pepper, tomato and shallot chilled soup topped with a house made roasted poblano pesto and red cabbage, bell pepper and cucumber
-
$6.50/$13.50
Sweet Corn Gazpacho *^
- Cup - $6.50
- Flight - $12.50
- Bowl 16 oz - $13.50
-
$6.50/$13.50
White Grape Almond Gazpacho *
- Cup - $6.50
- Flight - $12.50
- Bowl 16 oz - $13.50
-
$6.50/$13.50
Savory Shrimp Gazpacho ^
- Cup - $6.50
- Flight - $12.50
- Bowl 16 oz - $13.50
-
$6.50/$13.50
Watermelon Cucumber Mint Gazpacho *^
- Cup - $6.50
- Flight - $12.50
- Bowl 16 oz - $13.50
-
$6.50/$13.50
The Kitchen Sink Gazpacho *^
- Cup - $6.50
- Flight - $12.50
- Bowl 16 oz - $13.50
-
$6.50/$13.50
Hearty Vegetable *^
- Cup - $6.50
- Flight - $12.50
- Bowl 16 oz - $13.50
-
$6.50/$13.50
Andouille, Turkey, Bean & Kale ^
- Cup - $6.50
- Flight - $12.50
- Bowl 16 oz - $13.50
-
$6.50/$13.50
Mexican Street Corn ^ *
- Cup - $6.50
- Flight - $12.50
- Bowl 16 oz - $13.50
Elote inspired soup topped with cotija, lime, cilantro microgreens and jalapeno slices
-
$6.50/$13.50
Greek Lemon Chicken ^
- Cup - $6.50
- Flight - $12.50
- Bowl 16 oz - $13.50
Greek inspired lemon chicken and rice soup slow simmered with fresh dill
-
$6.50/$13.50
White Chicken Chili ^
- Cup - $6.50
- Flight - $12.50
- Bowl 16 oz - $13.50
-
$6.50/$13.50
Tomato Basil Bisque ^*
- Cup - $6.50
- Flight - $12.50
- Bowl 16 oz - $13.50
-
$6.50/$13.50
Seared Spicy Shrimp^
- Cup - $6.50
- Flight - $12.50
- Bowl 16 oz - $13.50
-
$6.50/$13.50
Cheddar & Ale
- Cup - $6.50
- Flight - $12.50
- Bowl 16 oz - $13.50
Kids $7.50
* Includes choice of mixed fruit salad, chips or fries & drink
-
$7.50
Nutella Sandwich
-
$7.50
Mac-n-Cheese
-
$7.50
Cheese Roll Ups
-
$7.50
Kids Soup
-
$7.50
PB&J
Drinks
Ask us about our beer & wine selections available!
-
$2.00
Coffee
-
$2.50
Bottled Water
-
$2.50
Can of Soda
-
$2.50
Tea (Sweet/Unsweet)
-
$3.50
Specialty Tea
-
$2.50
Infused Water
-
$3.50
Lavender Lemonade
^ Gluten Free, * Vegetarian
Our Menu Inspiration
Alicia takes great pride in artfully crafting The Kitchen Sink Menu. We take inspiration from our local communities in the Brooklyn Arts District, and the greater Wilmington, NC area. We believe that god is found in food and we pour love into our work. But when you do what you love, like menu creation and art with food… Do you really work? We don’t think so. We love what we do – and even more so we love serving our artfully crafted menu in Wilmington, NC with you and yours.
Order From The Kitchen Sink Menu
As seasons and harvests change so does our menu. We also cater to big events and family gatherings – helping you craft a special spread with items not found on the menu at The Kitchen Sink restaurant.
